Gluten-free chocolate chip cookie
Gluten-free cookies with chocolate chips. Made with a mix of flours and the best ingredients.
Ingredients
Pasteurized EGG, BUTTER, rice flour, potato starch, dark chocolate 70% (contains soy lecithin), white sugar, brown sugar, corn flour, raising agent, xanthan gum and vanilla flavor.
Pasteurized EGG, BUTTER, rice flour, potato starch, dark chocolate 70% (contains soy lecithin), white sugar, brown sugar, corn flour, raising agent, xanthan gum and vanilla flavor.
Traces
May contain traces of nuts.
May contain traces of nuts.
| Typical nutritional values per 100g |
|
| Energy value | 2057 kJ / 491 kcal |
| Fats | 25,1 g |
| of which saturates | 17,1 g |
| Carbohydrates | 61,1 g |
| of which sugars | 27,3 g |
| Proteins | 5,3 g |
| Salt | 0,5 g |
