Tradicional Lingue

Authentic Italian bread tongues, produced according to the classic method that requires hand stretching and the use of sourdough. Thin and crunchy. Delicious product of the best tradition.
Ingredients
WHEAT flour type 00, water, malted BARLEY extract, oil (sunflower oil (80%) and olive oil (20%)), yeast and salt.
Traces
May contain traces of EGG, SOY, MILK, FRUIT WITH HEAD and SESAME.
Typical nutritional values per 100g
Energy value 1812 kJ / 430 kcal
Fats 10 g
of which saturated 1,4 g
Carbohydrates 70 g
of which sugars 1,4 g
Dietary fiber 3 g
Proteins 12 g
Salt 1,8 g