Cristalinos with black olives
Special crystalline bread sticks with black olives.
Ingredients
Type 00 soft WHEAT flour, black olives (7.9%), extra virgin olive oil (4.8%), malted BARLEY, lard, yeast and salt.
Type 00 soft WHEAT flour, black olives (7.9%), extra virgin olive oil (4.8%), malted BARLEY, lard, yeast and salt.
Traces
May contain traces of SOYBEAN, SEED, NUTS and MUSTARD.
May contain traces of SOYBEAN, SEED, NUTS and MUSTARD.
| Typical nutritional values per 100g |
|
| Energy value | 1801 kJ / 427K cal |
| Fats | 9,5 g |
| of which saturates | 1,9 g |
| Carbohydrates | 74 g |
| of which sugars | 1,8 g |
| Dietary fiber | 2,7 g |
| Proteins | 10 g |
| Salt | 2,4 g |
